Charleston, South Carolina, is rightfully celebrated for its Lowcountry cuisine, its shrimp and grits, and its historical charm. But peel back the layers of traditional Southern fare, and you’ll discover a vibrant and increasingly diverse culinary landscape. Beyond the familiar comforts, a world of tantalizing flavors from across Asia awaits. Did you know that Charleston is home to a growing number of restaurants offering authentic and innovative Asian cuisine? From the fragrant broths of Vietnamese pho to the expertly crafted sushi of Japanese masters, the city’s Asian food scene is a delicious and exciting frontier.
The growing appreciation for diverse cultures, coupled with increasing tourism and a thriving local Asian population, has fueled the growth of this culinary trend. Charleston is no longer just about Southern classics; it’s a place where you can embark on a global culinary journey, all within its historic streets. Whether you are a local foodie, or a tourist who want to discover different experiences, this article will provide a curated guide to some of the best Asian restaurants in Charleston, showcasing a range of flavors, experiences, and price points, all while satisfying your craving for authentic Asian food.
A Taste of China in the Lowcountry
Charleston’s Chinese food scene offers a blend of traditional favorites and modern interpretations, reflecting the vastness and diversity of Chinese cuisine itself. You’ll find everything from casual take-out spots to upscale dining experiences, each offering a unique taste of China.
One standout is “Red Lantern,” located in the heart of downtown Charleston. Stepping inside is like entering another world, with its elegant decor, soft lighting, and attentive service. Red Lantern prides itself on using only the freshest ingredients and preparing dishes with meticulous attention to detail. The signature dish, Peking Duck, is a must-try, its crispy skin and tender meat a testament to the chef’s skill. They also serve wide variety of other authentic Chinese dishes like Mapo Tofu and Kung Pao Chicken, prepared with authentic Szechuan spices that give your taste bud a great experience. Red Lantern also offers a curated list of wine and beer to complement the food. Expect to spend a little more here, but the experience is well worth the investment. It is considered a treasure to taste Asian food in Charleston, and a real experience.
For a more casual but equally delicious experience, head to “Golden Dragon” on Rivers Avenue. This family-run restaurant has been serving the Charleston community for decades, earning a loyal following with its consistently delicious food and friendly atmosphere. Golden Dragon specializes in Cantonese cuisine, and its General Tso’s Chicken is legendary. Don’t miss the shrimp fried rice and the wonton soup, both comforting and flavorful. Golden Dragon is budget-friendly, making it a great option for a quick and satisfying meal. Golden Dragon is perfect for families, friends, or even just a solo person looking for great Asian food in Charleston.
These are just two examples of the many excellent Chinese restaurants in Charleston. Other noteworthy spots include “Sichuan Kitchen” for spicy Szechuan cuisine and “Dim Sum Palace” for an authentic dim sum experience. When ordering Chinese food, don’t be afraid to ask about off-menu specials or inquire about the origin of ingredients. Many restaurants are happy to customize dishes to your liking and share their culinary knowledge.
The Fragrant Flavors of Vietnam
Charleston’s Vietnamese food scene is a testament to the beauty and complexity of Vietnamese cuisine, influenced by French colonial times and a focus on fresh, vibrant ingredients. The cuisine is known for its delicate balance of flavors, the fragrant aroma of herbs, and the use of fresh produce.
“Pho Saigon,” located on Dorchester Road, is a Charleston institution. This family-run restaurant specializes in pho, the iconic Vietnamese noodle soup. The broth is simmered for hours, resulting in a rich and flavorful base for the tender noodles, slices of meat, and fresh herbs. Pho Saigon offers a variety of pho options, including beef, chicken, and vegetarian. Banh mi, Vietnamese sandwiches are a must try. The restaurant also serves other Vietnamese classics, such as spring rolls, bun cha (grilled pork with rice noodles), and com tam (broken rice with grilled pork chop). The prices are reasonable, and the portions are generous. If you’re looking for an authentic and satisfying Vietnamese meal, Pho Saigon is a must-visit place in Charleston.
Another Vietnamese gem is “Banh Mi An,” a small but mighty sandwich shop on King Street. This bustling spot is known for its banh mi, which are made with freshly baked bread, flavorful fillings, and a generous helping of pickled vegetables and cilantro. Banh Mi An offers a variety of banh mi options, including classic pork, chicken, and vegetarian. The prices are affordable, and the sandwiches are perfect for a quick and delicious lunch. Banh Mi An is a testament to the power of simple ingredients and careful preparation.
Vietnamese cuisine is all about fresh ingredients and the importance of herbs. Cilantro, mint, basil, and lime are essential components of many Vietnamese dishes, adding a burst of freshness and flavor. Don’t be afraid to experiment with different herbs and spices to create your own Vietnamese culinary masterpieces.
Sushi and More: Exploring Japanese Cuisine
Charleston’s Japanese food scene is a reflection of the artistry and precision that defines Japanese cuisine. From expertly crafted sushi to comforting bowls of ramen, Charleston offers a diverse range of Japanese culinary experiences.
When it comes to sushi, “O-Ku” on Upper King Street is a standout. This sleek and modern restaurant offers a wide selection of sushi rolls, sashimi, and nigiri, all made with the freshest seafood and the finest ingredients. O-Ku’s chefs are masters of their craft, creating visually stunning and incredibly delicious sushi creations. The restaurant also offers a variety of Japanese entrees, such as teriyaki and tempura. Expect to spend a little more here, but the experience is well worth it.
For a more casual sushi experience, head to “Sushi Blue” on Market Street. This popular spot is known for its creative and affordable sushi rolls. Sushi Blue offers a wide variety of rolls, from classic California rolls to more adventurous creations. The restaurant also has a great selection of sake and Japanese beer. Sushi Blue is a great option for a fun and affordable night out.
Beyond sushi, Charleston also boasts a growing number of ramen shops and izakayas (Japanese pubs). “Zin Izakaya,” located downtown, offers a wide selection of small plates, skewers, and ramen bowls. The atmosphere is lively and fun, making it a great spot to grab a drink and a bite with friends.
Japanese cuisine is all about presentation and craftsmanship. The chefs take great pride in creating visually stunning dishes that are as pleasing to the eye as they are to the palate.
The Bold Flavors of Korea
Charleston’s Korean food scene is growing in popularity, offering a taste of the bold and flavorful cuisine of Korea. From sizzling Korean barbecue to comforting bowls of bibimbap, Charleston’s Korean restaurants offer a diverse range of culinary experiences.
“Kiki & Rye” on Daniel Island offers an interesting blend of Korean and American food, with their Korean fried chicken being a main draw to that location. Kiki & Rye have some of the best Korean cuisine in Charleston. They also have Korean short ribs and kimchi. The price range is also very fair considering how great the food is.
Another Korean restaurant that should be tried in Charleston is “Gogi Korean BBQ”. Their quality cuts of meat, fresh sides, and friendly service, that place is packed with people hungry for Korean barbecue. Their bulgogi and galbi come highly recommended.
Korean cuisine is known for its bold flavors and generous use of spices. Gochujang (Korean chili paste), sesame oil, and garlic are essential ingredients in many Korean dishes, adding a layer of complexity and depth to the flavors.
The Sweet and Spicy Tastes of Thailand
Charleston’s Thai food scene is a reflection of the balance and harmony that defines Thai cuisine. From the sweet and savory Pad Thai to the spicy and aromatic green curry, Charleston’s Thai restaurants offer a diverse range of culinary experiences.
“Basil Thai Cuisine,” located downtown, is a Charleston favorite. This elegant restaurant offers a wide selection of classic Thai dishes, all made with fresh ingredients and authentic spices. The Pad Thai is a must-try, and the green curry is rich and flavorful. Basil Thai Cuisine also offers a variety of vegetarian options. The atmosphere is sophisticated and romantic, making it a great spot for a special occasion.
For a more casual Thai experience, head to “Siam Cuisine” on Savannah Highway. This family-run restaurant is known for its consistently delicious food and friendly service. Siam Cuisine offers a wide variety of Thai dishes, including curries, noodles, and stir-fries. The prices are reasonable, and the portions are generous. It is also a local favorite in Asian food in Charleston.
Thai cuisine is all about balance and harmony. The chefs strive to create dishes that are both sweet, sour, salty, and spicy, creating a complex and satisfying flavor profile.
Beyond the Familiar: Other Asian Delights
While Chinese, Vietnamese, Japanese, Korean, and Thai cuisines are the most prominent in Charleston, the city also offers a glimpse into other Asian culinary traditions. For example, you might find a Filipino restaurant serving adobo or pancit, or an Indian restaurant offering curries and tandoori dishes. These hidden gems add to the richness and diversity of Charleston’s Asian food scene.
Tips for Your Asian Food Adventure
Exploring Asian food in Charleston can be a fun and rewarding experience. Here are a few tips to help you make the most of your culinary adventure:
- Be adventurous and try new dishes. Don’t be afraid to step outside of your comfort zone and order something you’ve never had before.
- Ask restaurant staff for recommendations. They are often the best source of information about the menu and the restaurant’s specialties.
- Visit Asian grocery stores to discover new ingredients and flavors.
- Check online reviews and local food blogs for recommendations.
- Don’t be afraid to ask about the level of spice. Not everything has to burn your mouth!
A Culinary Conclusion
Charleston’s Asian food scene is a vibrant and ever-evolving reflection of the city’s growing diversity. From the fragrant broths of Vietnamese pho to the expertly crafted sushi of Japanese masters, the city offers a culinary adventure for every palate. So, ditch the shrimp and grits for a night and embark on a delicious Asian culinary adventure in Charleston! You might just discover your new favorite dish.
